Handmade Clay Pot with Lid for Cooking Various Dishes, 4.7 Quarts (4.5 L)

About this item

• Natural & Unglazed: These terracotta cooking pots with lids are made of whole natural UNGLAZED terracotta. They are completely 100% NATURAL and healthy safe, eco-friendly, and truly rustic. As produced from natural earthenware, it is a healthy, safe, delicious, traditional, and elegant way of cooking.
• Stovetop & Oven-cooking: The clay cooking pots are multifunctional since they are suitable for STOVETOP and OVEN-COOKING at the same time. You can use these terracotta cooking pots both directly on a fire or in an oven.
• Handmade and High-Quality: These earthen cooking pots have been delicately handcrafted from high-quality terracotta in the CAPPADOCIA region of Turkey.
• Vintage Unique Design: The ceramic cooking pots have a vintage, antique, unique, and cute design. The stone pot has a smooth and elegant look. Thanks to the traditional elegancy, it can be used for decorative purposes.
• Healthy Way of Cooking: The cooking pans do not contain any harmful chemicals. Therefore, clay cookware offers a very healthy cooking method. Tasty cookware also adds the taste and smell of naturalness to your food.
• Generous Capacity: These great terracottas have 3 sizes. The large pot is 7.6 Quarts (7.2 L), the midi pot is 4.7 Quarts (4.5 L), and the small pot is 2.6 Quarts (2.5 L).
• Usage Instructions: Rub the pot's surface with oil. Ensure both inner and outer surfaces are fully lubricated, allowing the clay to absorb the oil. Place the oiled pot in a cold oven. Heat at 350 °F for about an hour. Expect a temporary oil odor. Allow the pot to cool outside. Your clay pot is now ready for use.